2.25-Quart Cast Iron Rice Pot with Stainless Steel Knob & Stoneware Insert - Marseille

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Make the perfect batch of rice every time with the Le Creuset Cast Iron Rice Pot. Curved sides and a precision lid promote convection and moisture circulation for evenly cooked grains, and the stoneware inner lid is formulated with steam vents to prevent boil over, creating the perfect vessel for rice and grains. Holds four cups cooked rice.

For culinary inspiration, explore Le Creuset for delicious dishes to try with your new cookware.

Learn more about the materials that make Le Creuset a trusted name in cookware along with a guide to proper .
  • Material: Enameled Cast Iron
  • Color: Marseille
  • Tall sides and cast iron construction deliver unmatched heat retention for precise temperature control
  • Long-lasting exterior enamel resists chipping and cracking
  • Stainless steel knob is safe at any oven temperature
  • Heat source: ceramic, electric, gas, halogen, induction, outdoor grill, oven
  • Cleaning: Dishwasher safe
  • Made in France
  • Lifetime warranty