Sausage Maker

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Knock the humble sausage sizzle out of the park with our simple home sausage maker and your Thermomix. Get creative with your seasonings and amaze your guests with the freshest snag they’ve ever tasted. Use up your leftover meats and veggies and reduce your food waste. And enjoy the most fun you and your kids will ever have in the kitchen.

Home sausage making means there’s not a sausage of preservative, additive, fat or low-quality fillers that you get in store-bought varieties. And unlike most sausage filler and stuffer kits made from plastic or aluminum, we’ve made our home sausage maker from durable 304 stainless steel to meet international food standards, sized perfectly for easy use, with no fiddly parts to assemble and clean.

We’ve also catered for everyone’s tastes with three attachable nozzles so you can make perfectly-sized breakfast sausages, or big juicy bangers, or even strips of your very own homemade jerky. We’ll leave the rest to you to decide. Between two slices of bread, or in a bun. Tomato sauce or mustard. Onions on top or underneath.

Pump out a batch of your family’s favourite beef, chicken, pork, veggie or vegan sausages and they’ll keep in your fridge for up to two days, or in your freezer for up to three months. So simple, you’ll wonder why you ever bought sausages at the store before. And if you’re ready to stretch your home sausage making skills a little further, experiment with fresh local seasonings and try dry cured sausage, chorizo and salami.